Portioned as 3 or 6 x 230-270g pieces

Portioned as 8 x 7-8 oz pcs

Portioned as 6 or 12 x 150g pieces

Portioned as minimum of 2.2kg weight

Portioned as 5 or 10 x 220-280g pieces

Portioned as 1kg or 2kg of fillets

Portioned as 1.5 kg minimum net weight

Portioned as 5 (1kg) or 10 (2kg) pieces

Portioned as 8 x 250-350g pieces

Portioned as 6 x 150-250g Tuna Steaks and 6 x 170-200g Cod Filllets

15 x 115g pieces

750g or 1.5kg

Portioned as 6, 12 x 4-5oz skinless pieces

Portioned as minimum weight 2.4kg (7-10 pieces)

1 kg Raw Prawns & 1kg Sea Bass

Portioned as 4 x 18-20 oz pieces

Portioned at: Goujons = 1.5kg minimum weight, Fillets = 12 x 140-160g pieces or Mix: 750g goujons & 6 filllets

One case of 6 bottles

Portioned at weight 1.5kg

Portioned as 12 or 24 x 113g / 70g Burgers

Portioned at 2 x 1-1.4kg Salmon Sides

Portioned as 10 x 130-140g Skin On Pieces